Step 1: Combine all ingredients except cooking spray in a large zip-top plastic bag; seal and marinate in refrigerator 20 minutes.
Step 2: Remove shrimp from bag; discard marinade.
Step 3: Prepare grill or broiler.
Step 4: Place shrimp on a grill rack or broiler pan coated with cooking spray.
Step 5: Cook for 2-3 minutes on each side or until shrimp is pink
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