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Butter Tart Nut Squares

Here's how you make Butter Tart Nut Squares
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  • Servings: 9
  • Prep: 10m
  • Cook: 35m
    • The following recipe serves 9 people.

Ingredients

The ingredients are:
  • 1/2 cup butter
  • 1 cup all purpose flour
  • 2 tablespoons brown sugar
  • FILLING
  • 2 large eggs, beaten
  • 1 1/2 cups brown sugar
  • 1/2 cup oatmeal
  • 1/2 teaspoon baking powder
  • 1/4 teaspoon salt
  • 1 teaspoon vanilla extract
  • 1/2 cup walnuts, chopped (or chopped pecans)
We recommend you get your ingredients ready before you start cooking. Once you're ready, here are the steps to making this delicious recipe

How to Make

  • Step 1: Base, in mixing bowl, mix butter flour and brown sugar, press into a 9x9 greased pan

  • Step 2: Bake in a 350 oven for 12 to 15 minutes or until delicate gold (less for glass) Remove from oven

  • Step 3: FILLING: In bowl, beaten eggs, brown sugar, oatmeal, salt. baking powder vanilla and chopped nuts. Mix well. Pour over the crumb base, return to oven and bake 20 more minutes. Cool on rack

We hope you enjoy this recipe!

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