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Rosemary Garlic Butter

Here's how you make Rosemary Garlic Butter
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  • Servings: 6
  • Prep: 10m
  • Cook: 0m
    • The following recipe serves 6 people.

Ingredients

The ingredients are:
  • 1/2 cup butter, softened
  • 2 garlic cloves, minced
  • 2 tablespoons fresh rosemary, minced
  • 1 tablespoon lemon juice, fresh
  • 1/2 teaspoon salt
  • 1/4 teaspoon fresh ground pepper
We recommend you get your ingredients ready before you start cooking. Once you're ready, here are the steps to making this delicious recipe

How to Make

  • Step 1: Combine all ingredients in a small bowl.

  • Step 2: Mix well.

  • Step 3: Chill.

We hope you enjoy this recipe!

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