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Chilled Pear & Rose Fruit Salad

Here's how you make Chilled Pear & Rose Fruit Salad
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  • Servings: 4
  • Prep: 15m
  • Cook: 0m
    • The following recipe serves 4 people.

Ingredients

The ingredients are:
  • 1 1/2 cups blueberries, rinsed
  • 3 1/2 cups nectarines, sliced
  • 1/4 cup rose petals (rinsed and drained)
  • 1/4 cup blossoms ( johnny jump-up blossoms, stems pinched off, rinsed and drained)
  • 2 tablespoons raspberry vinegar
  • 1 1/2 teaspoons rose water
We recommend you get your ingredients ready before you start cooking. Once you're ready, here are the steps to making this delicious recipe

How to Make

  • Step 1: Arrange berries and nectarines on a platter.

  • Step 2: Sprinkle flowers over fruit.

  • Step 3: In a small bowl, mix vinegar with rose flower water to taste. Spoon evenly over salad.

We hope you enjoy this recipe!

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