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Ham & Cheese Spread

Here's how you make Ham & Cheese Spread
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  • Servings: 12-14
  • Prep: 10m
  • Cook: 4m
    • The following recipe serves 12-14 people.

Ingredients

The ingredients are:
  • 2 (8 ounce) packages cream cheese, softened
  • 1/2 cup sour cream
  • 2 garlic cloves, minced
  • 1/4 cup Lipton's Dry Onion Soup Mix (using back of a spoon or a food processor coarsely chop the dried onions)
  • 1 cup finely chopped fully cooked ham
  • 1 cup finely shredded Swiss or cheddar cheese
  • 1/4 cup fresh grated Parmesan cheese
  • Hot sauce to taste
  • Salt and fresh ground black pepper, to taste
  • Assorted crackers
We recommend you get your ingredients ready before you start cooking. Once you're ready, here are the steps to making this delicious recipe

How to Make

  • Step 1: In a bowl mix the cream cheese with sour cream and garlic until well combined; mix in the next 4 ingredients.

  • Step 2: Season with hot sauce, salt and pepper to taste.

  • Step 3: Cover and refrigerate for at least 4 or more hours before serving. Serve with assorted crackers.

We hope you enjoy this recipe!

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