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Butternut Squash Pie

Here's how you make Butternut Squash Pie
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  • Servings: 7
  • Prep: 20m
  • Cook: 60m
    • The following recipe serves 7 people.

Ingredients

The ingredients are:
  • 1 1/2 cups butternut squah, boiled and mashed
  • 1 tablespoon butter
  • 1 teaspoon cinnamon
  • 1/4 cup honey
  • 1/4 cup maple syrup
  • 1/2 teaspoon salt
  • 3 medium eggs
  • 1/2 cup sugar
  • 1 teaspoon vanilla
  • 3/4 cup walnuts
  • 1 unbaked pie shell
We recommend you get your ingredients ready before you start cooking. Once you're ready, here are the steps to making this delicious recipe

How to Make

  • Step 1: In large bowl mix first 7 ingredients.

  • Step 2: In a small bowl mix next 4 ingredients. Combine both bowls together. Mix well.

  • Step 3: Pour into unbaked pie crust, bake in a preheated oven, 350 degrees for 1 hour.

We hope you enjoy this recipe!

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