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Impossibly Easy Ham & Swiss Pie - Bisquick

Here's how you make Impossibly Easy Ham & Swiss Pie - Bisquick
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  • Servings: 6
  • Prep: 10m
  • Cook: 35-40m
    • The following recipe serves 6 people.

Ingredients

The ingredients are:
  • 1/2 pound cooked ham (1 1/2 cups cut-up)
  • 1 cup Swiss cheese, shredded (4 ounces)
  • 4 medium green onions, sliced (1/4 cup)
  • 60 grams Bisquick Baking Mix (Original Bisquick, 1/2 cup)
  • 1 cup milk
  • 1/4 teaspoon salt
  • 1/8 teaspoon pepper
  • 2 eggs
We recommend you get your ingredients ready before you start cooking. Once you're ready, here are the steps to making this delicious recipe

How to Make

  • Step 1: Heat oven to 400°F. Grease pie plate, 9 X 1 1/4 inches. Sprinkle ham, cheese and onions in pie plate.

  • Step 2: Stir remaining ingredients until blended. Pour into pie plate.

  • Step 3: Bake 35 to 40 Minutes or until knife inserted in center comes out clean. Let stand 5 minutes before serving.

We hope you enjoy this recipe!

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