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Spinach Mushroom Salad

Here's how you make Spinach Mushroom Salad
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  • Servings: 6
  • Prep: 10m
  • Cook: 0m
    • The following recipe serves 6 people.

Ingredients

The ingredients are:
  • 1/2 pound baby spinach, washed, stems removed
  • 6 ounces fresh mushrooms, cleaned,sliced
  • 1 tablespoon fresh lemon juice
  • 2 tblespoons fresh parsley, chopped
We recommend you get your ingredients ready before you start cooking. Once you're ready, here are the steps to making this delicious recipe

How to Make

  • Step 1: Toss the mushrooms with the lemon juice

  • Step 2: Add spinach, toss

  • Step 3: Just befor serving drizzle on your favorite dressing, sprinkle with parsley and serve

We hope you enjoy this recipe!

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