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Cajun Divorce Soup

Here's how you make Cajun Divorce Soup
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  • Servings: 6
  • Prep: 9m
  • Cook: 30m
    • The following recipe serves 6 people.

Ingredients

The ingredients are:
  • 1 tablespoon bacon grease
  • 2 cups onion,minced
  • 4 cloves garlic,smashed
  • 1 pound italian sausage
  • 1 teaspoons red pepper flakes
  • 2 cups mustard greens, chopped
  • 1 can (15 ounces) fire roasted tomatoes ,chopped
  • 6 cups chicken stock
  • 1 teaspoon oregano
  • 2 cans (30 ounces) black eyed peas, drained
  • 1 teaspoon seasoned salt
  • 1/2 teaspoon pepper
We recommend you get your ingredients ready before you start cooking. Once you're ready, here are the steps to making this delicious recipe

How to Make

  • Step 1: Roll the sausage into small meatballs

  • Step 2: Heat grease in stock pot

  • Step 3: Add meatballs and brown them

  • Step 4: Add onions

  • Step 5: Add red pepper flakes salt and pepper

  • Step 6: Add garlic

  • Step 7: Add stock

  • Step 8: Add tomatoes and oregano and black eyed peas

  • Step 9: Simmer 15 minutes

  • Step 10: Add greens and cook 10 more minutes

We hope you enjoy this recipe!

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