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Spicy Sausage Cream Cheese Party Dip

Here's how you make Spicy Sausage Cream Cheese Party Dip
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  • Servings: 10-12
  • Prep: 15m
  • Cook: 0m
    • The following recipe serves 10-12 people.

Ingredients

The ingredients are:
  • 2 (8 ounce) packages of cream cheese, softened to room temperature
  • 1 pound bulk sausage
  • 1 (10 ounce) can of tomatoes and green chilies (Rotel), drained
We recommend you get your ingredients ready before you start cooking. Once you're ready, here are the steps to making this delicious recipe

How to Make

  • Step 1: Crumble sausage and brown until cooked through, drain fat.

  • Step 2: Place softened cream cheese in medium bowl and add cooked sausage and drained tomatoes and green chilies and stir until combined.

  • Step 3: Serve immediately or store in refrigerator until ready to serve. Allow to come to room temperature before serving.

We hope you enjoy this recipe!

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