Step 1: Preheat oven to 400°F.
Step 2: Cut slices of fresh Italian bread into 1/2" cubes. Place in a single layer on small baking sheet.
Step 3: Spray with olive oil cooking spray.
Step 4: Sprinkle lightly with spices and parmesan cheese.
Step 5: Bake in preheated 400°F oven for 8-10 minutes, or until lightly browned and crispy on the outside, but tender on the inside.
Step 6: Serve on salads or on top of creamed soups.
Step 7: You can store leftovers in a zip lock bag.
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