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Kismet

Here's how you make Kismet
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  • Servings: 1
  • Prep: 2m
  • Cook: 0m
    • The following recipe serves 1 people.

Ingredients

The ingredients are:
  • 30ml bourbon whisky (Buffalo Trace specified)
  • 20ml vermouth (Rose Vermouth Adelaide Hills brand specified)
  • 20ml campari
  • 1 slice orange peel
We recommend you get your ingredients ready before you start cooking. Once you're ready, here are the steps to making this delicious recipe

How to Make

  • Step 1: Stir ingredients and strain into a coupe glass and garnish with orange flick (peel segment).

We hope you enjoy this recipe!

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