Back to Recipe

President Bush's Tomato Bisque

Here's how you make President Bush's Tomato Bisque
Pause Continue Reading
  • Servings: 4
  • Prep: 9m
  • Cook: 60m
    • The following recipe serves 4 people.

Ingredients

The ingredients are:
  • 2 tablespoons butter
  • 2 carrots, diced small
  • 4 stalks celery, diced small
  • 1 yellow onion (diced small)
  • 3 tablespoons all-purpose flour
  • 1 can (15 ounce) tomatoes, crushed
  • 1/2 teaspoon dried marjoram
  • 1/2 teaspoon dried basil
  • 1/4 teaspoon white pepper
  • 1/2 teaspoon paprika
  • 1 teaspoons salt
  • 1 bay leaf
  • 3 cups chicken broth
  • 3 drops hot sauce (Tabasco)
  • 1 cup cream
We recommend you get your ingredients ready before you start cooking. Once you're ready, here are the steps to making this delicious recipe

How to Make

  • Step 1: Melt butter. Add celery ,onion and carrot. Saute slowly until soft

  • Step 2: Add spices. Add flour stir. Cook for a couple minutes

  • Step 3: Add chicken broth, herbs, tomatoes, Simmer for 30 minutes

  • Step 4: Take out bay leaf.

  • Step 5: With stick blender blend until smooth

  • Step 6: Add cream but dont boil just heat until warmed

  • Step 7: Add Tabasco sauce to taste

We hope you enjoy this recipe!

This page is built for your convenience in the kitchen.

If you want helpful tools, tips and recipes from our community of real cooks, please consider signing up.

Oh... And one more thing... We also have some pretty wild forums.