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Texas Turkey Casserole

Here's how you make Texas Turkey Casserole
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  • Servings: 6
  • Prep: 9m
  • Cook: 40m
  • The following recipe serves 6 people.

Ingredients

The ingredients are:
  • 2 cans (20 ounces) condensed cream of chicken soup (2x10 ounce cans)
  • 1 can (4 ounce) green chilies, chopped
  • 1 cup chopped yellow onions
  • 2 cups cheddar cheese, shredded
  • 375 grams cooked turkey meat (cubed, 3 cups)
  • 341 grams corn tortillas (12 tortillas, 6-inch)
We recommend you get your ingredients ready before you start cooking. Once you're ready, here are the steps to making this delicious recipe

How to Make

  • Step 1: Mix soups, chilies,onions and 1 1/2 cups cheese

  • Step 2: In casserole that is pam sprayed

  • Step 3: Layer soup mixture, Turkey and 6 broken tortillas

  • Step 4: Repeat, ending in sauce

  • Step 5: Top with remaining cheese

  • Step 6: Bake 40 minutes at 350 degrees


We hope you enjoy this recipe!

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