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President Taft Pumpkin Pie

Here's how you make President Taft Pumpkin Pie
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  • Servings: 6
  • Prep: 15m
  • Cook: 50m
    • The following recipe serves 6 people.

Ingredients

The ingredients are:
  • 1 unbaked (7 ounce) pie pastry (9 inch pie shell)
  • 1/4 cu granulated sugar
  • 1/2 cup brown sugar
  • 3/4 cup evaporated milk
  • 3/4 cup light cream
  • 1 1/2 cup pureed pumpkin (canned)
  • 2 large eggs (separated )
  • 1/4 teaspoons allspice
  • 1 teaspoon cinnamon
  • 1/2 teaspoon ginger
  • 1/2 teaspoon salt
We recommend you get your ingredients ready before you start cooking. Once you're ready, here are the steps to making this delicious recipe

How to Make

  • Step 1: Mix sugars and spices

  • Step 2: Add pumpkin. Add egg yolks

  • Step 3: And milks. Mix

  • Step 4: Beat egg whites until stiff. Fold into filling

  • Step 5: Pour into pie shell

  • Step 6: Bake at 450 for 10 minutes

  • Step 7: Turn oven to 350 degrees oven and bake for 30 minutes check to see if its done if not bake 10 minutes more

We hope you enjoy this recipe!

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