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Sweet Herbed Shrimp

Here's how you make Sweet Herbed Shrimp
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  • Servings: 4
  • Prep: 10m
  • Cook: 10m
  • The following recipe serves 4 people.

Ingredients

The ingredients are:
  • 1/3 cup water
  • 2 tablespoons dark brown sugar
  • 2 tablespoon minced ginger root (peeled)
  • 1 tablespoon fish sauce
  • 1/2 teaspoon black pepper
  • 2 garlic cloves, minced
  • 1 pound shrimp (large shrimp, peeled and deveined)
  • 3 tablespoons basil, thinly sliced
  • 1/2 teaspoon fresh lime juice
  • 3 cups cooked rice (hot)
We recommend you get your ingredients ready before you start cooking. Once you're ready, here are the steps to making this delicious recipe

How to Make

  • Step 1: Combine the water, brown sugar, gingerroot, fish sauce, pepper and garlic in a large skillet, stir well.

  • Step 2: Place over high heat and cook 5 minutes until slightly thickened.

  • Step 3: Add the shrimp, and cook for 3 minutes more until shrimp is pink and cooked through.

  • Step 4: Stir constantly while this is cooking.

  • Step 5: Remove from heat, and stir in basil and lime juice.

  • Step 6: Serve over rice.


We hope you enjoy this recipe!

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