Step 1: Core and thinly slice the apple and pear.
Step 2: Place 1 tortilla in a large (12-inch) skillet or on a griddle. Sprinkle 1/4 cup cheese across tortilla. Place half of the apple and pear slices over the cheese, in circular fashion, alternating them to cover the tortilla evenly.
Step 3: Sprinkle on half of the diced ham then add another 1/4 cup cheese.
Step 4: Top with a second tortillas. cook over medium-low heat for 2-3 minutes per side, or until cheese is thoroughly melted. Repeat for second quesadilla. Slice quesadillas and enjoy!
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