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Prawn, Avocado & Coleslaw Burgers

Here's how you make Prawn, Avocado & Coleslaw Burgers
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  • Servings: 4
  • Prep: 10m
  • Cook: 20m
    • The following recipe serves 4 people.

Ingredients

The ingredients are:
  • 500 grams shrimp (prawns, frozen panko coated specified)
  • 1 packet (400 gram) coleslaw mix (dry kit will have dressing in the packet with the coleslaw)
  • 4 (240 grams) bread buns (brioche buns, split and toasted)
  • 1 avocado (stoned, peeled and thinly sliced)
  • 1/2 cup thousand island dressing (125ml)
We recommend you get your ingredients ready before you start cooking. Once you're ready, here are the steps to making this delicious recipe

How to Make

  • Step 1: Cook the prawns following packet directions and make the salad kit following packet directions.

  • Step 2: Place the bun bases on serving plates and top with coleslaw, avocado and prawns and drizzle with dressing and top with buns tops to serve.

We hope you enjoy this recipe!

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