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Baked Mozzarella-Jalapeño Dip

Here's how you make Baked Mozzarella-Jalapeño Dip
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  • Servings: 10
  • Prep: 10m
  • Cook: 20-25m
    • The following recipe serves 10 people.

Ingredients

The ingredients are:
  • 1 pound mozzarella cheese (shredded, 4 cups)
  • 1 1/2 cups mayonnaise (do not use salad dressing!)
  • 1 cup shredded parmesan cheese (divided)
  • 2 garlic cloves, minced
  • 1/2 cup chopped black olives
  • 1/4 cup finely chopped onions (or use 1 small onion)
  • Tabasco sauce (optional, add in for more heat if you dare!)
  • Canned pickled jalapeno rings, well drained (use as much as you like)
We recommend you get your ingredients ready before you start cooking. Once you're ready, here are the steps to making this delicious recipe

How to Make

  • Step 1: Set oven to 350 degrees F. Grease an 8 x 8-inch baking dish.

  • Step 2: In a bowl mix together 1/2 cup Parmesan cheese with shredded mozzarella cheese mayonnaise, fresh garlic, olives, onion, chopped pickled jalapenos and Tabasco (if using).

  • Step 3: Spread the mixture into prepared baking dish. Sprinkle with remaining 1/2 cup parmesan cheese, then more jalapeño pepper rings. Bake for about 20-22 minutes or until the edges are golden brown. Serve hot or warm with tortilla chips or bread sticks.

We hope you enjoy this recipe!

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