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President Buchanan German Sauerkraut Crockpot

Here's how you make President Buchanan German Sauerkraut Crockpot
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  • Servings: 8
  • Prep: 9m
  • Cook: 6h
    • The following recipe serves 8 people.

Ingredients

The ingredients are:
  • 2 pounds pork loin
  • 1 package (16 ounce) smoked sausage
  • 6 ounce ham hock
  • 2 pounds sauerkraut
  • 1 yellow onion (chopped)
  • 1 apple, chopped
  • 1 cup water
We recommend you get your ingredients ready before you start cooking. Once you're ready, here are the steps to making this delicious recipe

How to Make

  • Step 1: Put all the ingredients in a slow cooker.

  • Step 2: Cook on high 6 hours, stirring and checking occasionally to ensure it doesn't run dry.

We hope you enjoy this recipe!

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