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Bishop Fulton Sheen Meatloaf

Here's how you make Bishop Fulton Sheen Meatloaf
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  • Servings: 8
  • Prep: 10m
  • Cook: 1h
    • The following recipe serves 8 people.

Ingredients

The ingredients are:
  • 2 pounds ground beef
  • 1 cup diced yellow onion
  • 160 grams sliced bread (6 slices)
  • 1 clove garlic, smashed
  • 1 bell pepper, diced
  • 1 large egg
  • 1/4 cup parsley, minced
  • 1 cup applesauce
  • FOR TOPPING
  • 1/2 cup ketchup
  • 2 tablespoons all-purpose flour
We recommend you get your ingredients ready before you start cooking. Once you're ready, here are the steps to making this delicious recipe

How to Make

  • Step 1: (I would sweat the green bell peppers and onions to get a softer pepper)

  • Step 2: Mix meatloaf ingredients together, then dust with flour.

  • Step 3: Top with ketchup

  • Step 4: Bake in 350 degree oven, covered for 1 hour (it said 2 hours but I think it would be a hockey puck)

  • Step 5: Uncover the last 15 minutes of cooking.

We hope you enjoy this recipe!

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