Ingredients
- 16 ounces butter
- 1 tablespoon cinnamon
- 2 teaspoons baking soda
- 1 cup granulated sugar
- 1 cup brown sugar
- 3 large eggs (well beaten)
- 5 cups all-purpose flour
- 8 ounces peanuts (or almonds)
How to Make
-
Step 1: Cream butter and sugar well using an electric mixer.
-
Step 2: Add eggs and mix, then chopped nuts, then dry ingredients.
-
Step 3: Shape into a roll 2 inches thick and chill until firm.
-
Step 4: Cut into thin slices crosswise. Bake on a greased cookie sheet in a preheated oven (350 degrees) for 10 minutes.
We hope you enjoy this recipe!
This page is built for your convenience in the kitchen.
If you want helpful tools, tips and recipes from our community of real cooks, please consider signing up.
Oh... And one more thing... We also have some pretty wild forums.