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Prosciutto & Marinated Fetta Blinis

Here's how you make Prosciutto & Marinated Fetta Blinis
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  • Servings: 20
  • Prep: 15m
  • Cook: 5m
    • The following recipe serves 20 people.

Ingredients

The ingredients are:
  • 1 packet (205 grams) blinis (mini blinis)
  • 250 grams prosciutto ham (10 slices, halved)
  • 1 tub (180 gram) tomatoes (semi-cried tomatoes, drained)
  • 1 tub (320 gram) feta cheese (marinated fetta, drained and crumbled)
  • Fresh flat-leaf parsley leaves, to serve
We recommend you get your ingredients ready before you start cooking. Once you're ready, here are the steps to making this delicious recipe

How to Make

  • Step 1: Heat blinis following packet directions.

  • Step 2: Top each blini with prosciutto, tomatoes and fetta and season with slt and pepper.

  • Step 3: Serve topped with parsley.

We hope you enjoy this recipe!

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