Back to Recipe

Manhattan Clam Chowder (Quick)

Here's how you make Manhattan Clam Chowder (Quick)
Pause Continue Reading
  • Servings: 2
  • Prep: 15m
  • Cook: 30m
    • The following recipe serves 2 people.

Ingredients

The ingredients are:
  • 2 tablespoons chopped onions
  • 1/4 cup sliced celery (optional)
  • 1 (6 1/2 ounce) cans minced clams ( I use whole baby)
  • 1 (16 ounce) cans tomatoes, chop with juice ( or 1 can stewed tomatoes)
  • 1 small potatoes, cubed
  • 1 small carrots, chopped
  • 1 dash thyme or 1 dash marjoram
  • Salt
  • Cayenne pepper
  • 1 slice bacon, cooked and crumbled (optional)
  • Oyster crackers (optional)
We recommend you get your ingredients ready before you start cooking. Once you're ready, here are the steps to making this delicious recipe

How to Make

  • Step 1: Combine all ingredients except crackers in a saucepan. Simmer covered for 30 minutes or until veggies are tender.

  • Step 2: Serve with oyster crackers or crackers of your choice.

We hope you enjoy this recipe!

This page is built for your convenience in the kitchen.

If you want helpful tools, tips and recipes from our community of real cooks, please consider signing up.

Oh... And one more thing... We also have some pretty wild forums.