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Caribbean Sunset Jell-O

Here's how you make Caribbean Sunset Jell-O
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  • Servings: 60
  • Prep: 30m
  • Cook: 0m
    • The following recipe serves 60 people.

Ingredients

The ingredients are:
  • FOR BASE
  • 1 box (6 ounce) Jell-O gelatin (orange)
  • 2 cups water, boiling
  • 1 1/2 cups water, cold
  • 1/2 cup rum
  • FOR TOP
  • 1 box (3 ounce) Jell-O gelatin (cherry)
  • 1 cup water, boiling
  • 1 cup water, cold
We recommend you get your ingredients ready before you start cooking. Once you're ready, here are the steps to making this delicious recipe

How to Make

  • Step 1: Make up the base, combining Jello with boiling water and stirring till dissolved.

  • Step 2: Add cold water and rum.

  • Step 3: Pour into small disposable plastic shot glasses or bathroom sized Dixie cups.

  • Step 4: Refrigerate until set.

  • Step 5: Make Cherry Jello as per box instructions.

  • Step 6: Pour a small layer of cherry Jello on top of set Orange Jello.

  • Step 7: Refrigerate again until set.

  • Step 8: Serve.

We hope you enjoy this recipe!

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