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Apple Champagne

Here's how you make Apple Champagne
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  • Servings: 40
  • Prep: 15m
  • Cook: 0m
    • The following recipe serves 40 people.

Ingredients

The ingredients are:
  • 1/3 cup lemon juice
  • 8 cups apple juice
  • 1 cup maraschino cherry
  • 4 cups pineapple (chunks)
  • 2 bottles (750 ml) champagne wine
  • Grapes
  • Ice, block
We recommend you get your ingredients ready before you start cooking. Once you're ready, here are the steps to making this delicious recipe

How to Make

  • Step 1: Place ice in punch bowl.

  • Step 2: Pour champagne, apple juice and lemon juice into punch bowl.

  • Step 3: Stir gently.

  • Step 4: Add fruits.

We hope you enjoy this recipe!

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