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The Mrs. Spinach Casserole

Here's how you make The Mrs. Spinach Casserole
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  • Servings: 5
  • Prep: 10m
  • Cook: 40-60m
    • The following recipe serves 5 people.

Ingredients

The ingredients are:
  • 2 packages (10 ounce) frozen chopped spinach
  • 1 package (2 ounce) dry onion soup mix (Lipton)
  • 1 carton (8 ounce) sour cream
  • 1 cup cheddar cheese, grated
We recommend you get your ingredients ready before you start cooking. Once you're ready, here are the steps to making this delicious recipe

How to Make

  • Step 1: Preheat oven to 30-degrees Fahrenheit.

  • Step 2: Cook spinach according to package directions and drain.

  • Step 3: Mix with onion soup mix and sour cream.

  • Step 4: Pour into greased 1 1/2 quart casserole.

  • Step 5: Cover with grated cheddar and bake until cheese is lightly browned and casserole is bubbly, approximately 30 - 40 minutes.

We hope you enjoy this recipe!

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