Ingredients
- 1 package (7 ounce) flaked coconut
- 2 tablespoons cornstarch
- ½ cup sweetened condensed milk
- 1 teaspoon vanilla
- 1/2 cup candied cherries (chopped, you can use red or green)
How to Make
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Step 1: Grease and flour a cookie sheet; set aside.
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Step 2: In a medium mixing bowl combine coconut and cornstarch.
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Step 3: Stir in sweetened condensed milk and vanilla until mixture is combined.
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Step 4: Stir in the chopped candied cherries.
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Step 5: Drop by small rounded teaspoonfuls about 1 inch apart on the prepared cookie sheet.
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Step 6: Bake in a 325 degree F oven for 12 to 15 minutes or until lightly browned on bottoms.
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Step 7: Cool on cookie sheet for 1 minute. Transfer cookies to a wire rack; cool.
We hope you enjoy this recipe!
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