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Chocolate Spritz

Here's how you make Chocolate Spritz
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  • Servings: 60
  • Prep: 30m
  • Cook: 6m
    • The following recipe serves 60 people.

Ingredients

The ingredients are:
  • 1 cup butter, softened
  • 2 ounces unsweetened chocolate (melted)
  • 1/2 cup sugar
  • 2 1/4 cup flour
  • 1/2 teaspoon salt
  • 1 egg
  • 1 teaspoon vanilla
We recommend you get your ingredients ready before you start cooking. Once you're ready, here are the steps to making this delicious recipe

How to Make

  • Step 1: Heat oven to 400

  • Step 2: Cream butter, chocolate, and sugar

  • Step 3: Add in remaining ingredients

  • Step 4: Fill cookie press with 1/4 of the dough at a time.

  • Step 5: Form desired shapes on an ungreased baking sheet

  • Step 6: Bake 8 to 10 minutes or until set, but not brown

We hope you enjoy this recipe!

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