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Filled Sugar Cookies

Here's how you make Filled Sugar Cookies
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  • Servings: 24
  • Prep: 2m
  • Cook: 6m
  • The following recipe serves 24 people.

Ingredients

The ingredients are:
  • 3/4 cup shortening
  • 1 cup sugar
  • 2 eggs
  • 1 teaspoon vanilla or 1/2 teaspoon lemon extract
  • 2 1/2 cup flour
  • 1 teaspoon baking powder
  • 1 teaspoon salt
  • 1/2 cup pie filling
We recommend you get your ingredients ready before you start cooking. Once you're ready, here are the steps to making this delicious recipe

How to Make

  • Step 1: Thoroughly mix shortening, sugar, eggs and flavoring

  • Step 2: Blend in flour

  • Step 3: Cover and chill dough at least 1 hour

  • Step 4: Heat oven to 400

  • Step 5: Roll dough 1/8 inch thick on lightly floured surface.

  • Step 6: Cut into desired shapes and place on ungreased baking sheet

  • Step 7: Place 1 teaspoon of filling in center of cookie and top with second cookie, pressing edges together to seal

  • Step 8: Bake 6-8 minutes or until very lightly browned


We hope you enjoy this recipe!

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