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Pecan Fingers

Here's how you make Pecan Fingers
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  • Servings: 32
  • Prep: 15m
  • Cook: 32m
    • The following recipe serves 32 people.

Ingredients

The ingredients are:
  • 3/4 cup shortening
  • 3/4 cup icing sugar
  • 1 1/2 cup all purpose flour
  • 2 eggs
  • 1 cup brown sugar, packed
  • 2 tablespoons flour
  • 1/2 teaspoon baking powder
  • 1/2 teaspoon salt
  • 1/2 teaspoon vanilla
  • 1 cup chopped pecans
We recommend you get your ingredients ready before you start cooking. Once you're ready, here are the steps to making this delicious recipe

How to Make

  • Step 1: Heat oven to 350

  • Step 2: Cream shortening and icing sugar. Add in 1 1/2 cup flour. Press evenly into the bottom of a 13x9x2 inch baking pan

  • Step 3: Bake 12 to 15 minutes

  • Step 4: Mix remaining ingredients and spread evenly over hot cookie base

  • Step 5: Bake 20 minutes

  • Step 6: Cool and cut into bars

We hope you enjoy this recipe!

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