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Cherry Topping

Here's how you make Cherry Topping
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  • Servings: 8
  • Prep: 10m
  • Cook: 0m
    • The following recipe serves 8 people.

Ingredients

The ingredients are:
  • 1 can (450 ml) cherry pie filling (chilled)
  • 3/4 cup whipping cream (chilled)
  • 1/2 teaspoon almond extract
  • 3 tablespoons icing sugar
We recommend you get your ingredients ready before you start cooking. Once you're ready, here are the steps to making this delicious recipe

How to Make

  • Step 1: In a chilled bowl, beat whipping cream, almond extract and sugar until stiff

  • Step 2: Gently fold in pie filling

We hope you enjoy this recipe!

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