Back to Recipe

Coconog Batida

Here's how you make Coconog Batida
Pause Continue Reading
  • Servings: 1
  • Prep: 5m
  • Cook: 5m
    • The following recipe serves 1 people.

Ingredients

The ingredients are:
  • 2 ounces rum (white)
  • 1 ounce rum (dark rum)
  • 2 ounces Coco Lopez
  • 1 ounce cream
  • 1 ounce guava nectar
  • 1/2 ounce lime juce
  • Crushed ice (enough to make it to your liking, not using a crazy amount so as not to wash it out. If you don't want to add the ice to the blender it is up to you or serve the drink over ice)
  • Fresh mint sprigs for garnish
We recommend you get your ingredients ready before you start cooking. Once you're ready, here are the steps to making this delicious recipe

How to Make

  • Step 1: Combine all ingredients, except mint, in a blender and blend.

  • Step 2: Pour into highball glass and garnish with a sprig of mint.

We hope you enjoy this recipe!

This page is built for your convenience in the kitchen.

If you want helpful tools, tips and recipes from our community of real cooks, please consider signing up.

Oh... And one more thing... We also have some pretty wild forums.