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Red Devils Food Cake

Here's how you make Red Devils Food Cake
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  • Servings: 9
  • Prep: 9m
  • Cook: 9m
    • The following recipe serves 9 people.

Ingredients

The ingredients are:
  • 1 3/4 cups all-purpose flour
  • 1 cup granulated sugar
  • 1/2 cup brown sugar
  • 1 1/2 teaspoon baking soda
  • 3/4 teaspoon salt
  • 1 1/4 cup buttermilk
  • 1/2 cup shortening
  • 2 large eggs
  • 2 ounces unsweetened chocolate (melted)
  • 1 teaspoon vanilla
  • 1/2 teaspoon red food coloring
We recommend you get your ingredients ready before you start cooking. Once you're ready, here are the steps to making this delicious recipe

How to Make

  • Step 1: Preheat oven to 350 degrees.

  • Step 2: Grease and flour baking pan(s). 13x19x2, 2 9 inch pans, or 3 8 inch pans.

  • Step 3: Combine all ingredients in a large mixing bowl and mix well.

  • Step 4: Pour into prepared baking pan(s).

  • Step 5: Bake 40 - 45 min for rectangle cake, 30 - 35 for layer cake, or until toothpick inserted in center comes out clean.

  • Step 6: Frost with a frosting of choice.

We hope you enjoy this recipe!

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