Sweet Iced Cinnamon Tea

Step 1: Add cinnamon hearts to large sauce pan and add 2 quart water, heat until candies have completely dissolved

Step 2: Bring to a boil and remove from heat

Step 3: Add tea bags and sugar if desired

Step 4: If a sweeter tea is desired, put the sugar in the 1/2 cup water and mix well to dissolve sugar

Step 5: Let sit until room temperature

Step 6: Pour into large pitcher and add remaining water