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Moroccan Mint Tea

Here's how you make Moroccan Mint Tea
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  • Servings: 6
  • Prep: 10m
  • Cook: 0m
    • The following recipe serves 6 people.

Ingredients

The ingredients are:
  • 2 cups fresh mint leaves, loosely packed
  • 1/4 cup sugar
  • 2 tablespoons honey
  • 2 tablespoons green tea leaves
  • 6 cups boiling water
We recommend you get your ingredients ready before you start cooking. Once you're ready, here are the steps to making this delicious recipe

How to Make

  • Step 1: Combine mint, sugar, honey and tea in a teapot.

  • Step 2: Pour boiling water over and let steep 5 to 8 minutes.

  • Step 3: Strain out mint and tea leaves and pour into glasses.

  • Step 4: Garnish with a mint sprig and serve.

We hope you enjoy this recipe!

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