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Frozen Gingerbread Cappuccino

Here's how you make Frozen Gingerbread Cappuccino
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  • Servings: 1
  • Prep: 5m
  • Cook: 0m
    • The following recipe serves 1 people.

Ingredients

The ingredients are:
  • 4 ounces vanilla ice cream
  • 1 ounce gingerbread-flavored syrup
  • 1 ounce espresso
  • 1 1/2 cups ice
We recommend you get your ingredients ready before you start cooking. Once you're ready, here are the steps to making this delicious recipe

How to Make

  • Step 1: Pour ingredients into a blender cup.

  • Step 2: Blend for 30 seconds or until smooth and creamy.

  • Step 3: Top with whipped cream and garnish with a gingerbread man cookie.

We hope you enjoy this recipe!

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