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Black Sorcery Fondue

Here's how you make Black Sorcery Fondue
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  • Servings: 8
  • Prep: 10m
  • Cook: 5m
  • The following recipe serves 8 people.

Ingredients

The ingredients are:
  • 2 tablespoons light corn syrup
  • 1/2 cup light cream
  • 9 ounces milk chocolate candy bars, broken
  • 1/4 cup pecans, finely chopped
  • 1 teaspoon vanilla
  • Bite-size chunks cake
  • Fruit or marshmallows
We recommend you get your ingredients ready before you start cooking. Once you're ready, here are the steps to making this delicious recipe

How to Make

  • Step 1: Heat the syrup and cream in the microwave.

  • Step 2: Add chocolate and stir until melted.

  • Step 3: Mix in vanilla and pecans.

  • Step 4: Place in fondue pot over flame.

  • Step 5: Cool slightly.

  • Step 6: Dip cake, marshmallows and fruit in mixture.


We hope you enjoy this recipe!

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