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Bat Chips

Here's how you make Bat Chips
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  • Servings: 4
  • Prep: 20m
  • Cook: 5m
    • The following recipe serves 4 people.

Ingredients

The ingredients are:
  • 4 large (456 grams) flour tortilla (per person)
  • 1/4 cup olive oil
  • Salt
We recommend you get your ingredients ready before you start cooking. Once you're ready, here are the steps to making this delicious recipe

How to Make

  • Step 1: Preheat your broiler.

  • Step 2: Using Halloween cookie cutters, cut each tortilla into bat and ghost shapes.

  • Step 3: Lightly brush both sides of each creature with oil.

  • Step 4: Arrange on a cookie sheet or jelly roll pan.

  • Step 5: Broil, flipping once when they begin to brown.

  • Step 6: When brown on both sides, lightly sprinkle with salt.

We hope you enjoy this recipe!

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