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Turkish Coffee

Here's how you make Turkish Coffee
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  • Servings: 2
  • Prep: 1m
  • Cook: 5m
    • The following recipe serves 2 people.

Ingredients

The ingredients are:
  • 2 tablespoons coffee beans, finely ground
  • 2 teaspoons caster sugar (or to taste)
  • 1 cardamom pod (cracked)
  • 1 cup water (cold)
We recommend you get your ingredients ready before you start cooking. Once you're ready, here are the steps to making this delicious recipe

How to Make

  • Step 1: Place all ingredients in a small saucepan. Stir over medium heat until the coffee starts to rise to the surface. Remove from heat immediately and spoon the froth (or crema) into 2 small cups and return the pan to the heat.

  • Step 2: When the coffee starts to rise to the top again, remove from the heat and fill the cups.

We hope you enjoy this recipe!

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