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Mona’s Rejesalat – Mona’s Shrimp Salad

Here's how you make Mona’s Rejesalat – Mona’s Shrimp Salad
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  • Servings: 5
  • Prep: 10m
  • Cook: 0m
    • The following recipe serves 5 people.

Ingredients

The ingredients are:
  • 16 ounces shrimp (cooked, deveined small shrimp)
  • 4 slices pineapple, diced (thin slices canned pineapple)
  • 1/2 cup mayonnaise
  • 1/4 cup ketchup
  • 1/2 to 1 teaspoon curry powder
We recommend you get your ingredients ready before you start cooking. Once you're ready, here are the steps to making this delicious recipe

How to Make

  • Step 1: Pat shrimp dry with a paper towel.

  • Step 2: Dice shrimp and pineapple into small pieces.

  • Step 3: Add mayonnaise, ketchup and curry, stir gently to combine.

  • Step 4: Refrigerate for at least a couple of hours before serving.

  • Step 5: Serve on freshly baked white bread or on a bed of lettuce.

  • Step 6: Enjoy!

We hope you enjoy this recipe!

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