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Jalapeno Bacon Dip

Here's how you make Jalapeno Bacon Dip
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  • Servings: 6
  • Prep: 15m
  • Cook: 0m
    • The following recipe serves 6 people.

Ingredients

The ingredients are:
  • 1 cup cheddar cheese, shredded
  • 1/2 cup cheddar cheese, shredded (sharp white cheddar cheese)
  • 1/2 cup shredded pepper jack cheese
  • 1/2 pound bacon slices (chopped, then cooked, about 8 slices)
  • 1/2 cup mayonnaise (or sour cream, or 1/4 cup each)
  • 1 jalapeno pepper (minced)
  • 1/4 teaspoon garlic powder
  • 1/4 teaspoon onion powder
  • 1/4 teaspoon ground black pepper
  • 1/4 teaspoon salt
  • 4 ounces diced pimentos (optional)
  • Green onion, sliced
We recommend you get your ingredients ready before you start cooking. Once you're ready, here are the steps to making this delicious recipe

How to Make

  • Step 1: In a medium mixing bowl, mix together all of the ingredients until well combined and refrigerate to cool until serving time.

  • Step 2: Right before serving, garnish with sliced green onions.

  • Step 3: Serve with baked baguette slices or chips.

We hope you enjoy this recipe!

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