Back to Recipe

Tangy Apricot Ginger Glaze for Chicken

Here's how you make Tangy Apricot Ginger Glaze for Chicken
Pause Continue Reading
  • Servings: 1
  • Prep: 3m
  • Cook: 2m
    • The following recipe serves 1 people.

Ingredients

The ingredients are:
  • Cooked chicken, cut up or whole (grilled or smoked using my recipe Sarasota's Smoked Citrus Chicken)
  • GLAZE
  • 1/2 cup apricot preserves
  • 1 teaspoon soy sauce
  • 4 teaspoons fresh ginger, grated
  • 1-2 teaspoons garlic minced
  • 2 teaspoons Dijon mustard
We recommend you get your ingredients ready before you start cooking. Once you're ready, here are the steps to making this delicious recipe

How to Make

  • Step 1: Glaze ... Mix all the ingredients for the glaze in a small bowl or measuring cup and microwave 30 seconds on medium high.

  • Step 2: Finish ... Brush on the chicken the last 5-10 minutes of cooking; whether it is grilled or prepared on your smoker. ENJOY!

We hope you enjoy this recipe!

This page is built for your convenience in the kitchen.

If you want helpful tools, tips and recipes from our community of real cooks, please consider signing up.

Oh... And one more thing... We also have some pretty wild forums.