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Puff Pancake

Here's how you make Puff Pancake
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  • Servings: 2
  • Prep: 10m
  • Cook: 15m
    • The following recipe serves 2 people.

Ingredients

The ingredients are:
  • 2 eggs
  • 1/3 cup all-purpose flour
  • 1/3 cup milk
  • 1/4 teaspoon salt
  • 1 tablespoon butter
  • 2 tablespoons powdered sugar
  • 2 tablespoons sliced almonds
  • 1/4 cup marmalade
We recommend you get your ingredients ready before you start cooking. Once you're ready, here are the steps to making this delicious recipe

How to Make

  • Step 1: Preheat oven to 450f

  • Step 2: Beat eggs until frothy, combine with milk

  • Step 3: Add salt to flour, mix then slowly add the flour to the milk/eggs, beating all the while until well mixed.

  • Step 4: Place in fridge until you are ready to bake it

  • Step 5: Heat your pan, put the butter in it, when it is melted and the pan nice and hot pour in the batter

  • Step 6: Bake for approximately 15 minutes or until it is puffed and nicely browned

  • Step 7: Take it out of the oven, sprinkle with sugar, almonds and marmalade - serve immediately

We hope you enjoy this recipe!

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