Back to Recipe

Oven Fried Chicken Bisquick

Here's how you make Oven Fried Chicken Bisquick
Pause Continue Reading
  • Servings: 6
  • Prep: 10m
  • Cook: 50m
    • The following recipe serves 6 people.

Ingredients

The ingredients are:
  • 1 tablespoon butter
  • 80 grams Bisquick Baking Mix (Original, 2/3 cup)
  • 1 1/2 teaspoons paprika
  • 1 1/4 teaspoons salt
  • 1/4 teaspoon pepper
  • 3 to 3 1/2 pounds chicken, whole (cut -up broiler-fryer chicken)
We recommend you get your ingredients ready before you start cooking. Once you're ready, here are the steps to making this delicious recipe

How to Make

  • Step 1: Heat oven to 425°F. Melt butter in rectangular baking dish or pan, 13X9 inches, in oven.

  • Step 2: Mix Bisquick paprika, salt and pepper, coat chicken with mixture. Place skin side down in pan(pan and butter should be hot).

  • Step 3: Bake uncovered 35 minutes; turn chicken. Bake about 15 minutes longer or until juice of chicken is no longer pink when centers of thickest pieces are cut.

  • Mexican Oven-Fried Chicken: Decrease Bisquick to 1/2 cup. Add 2 tablespoons yellow cornmeal and 1 to 2 tablespoons chili powder

  • Parmesan Oven-Fried Chicken: Decrease Bisquick to 1/3 cup and salt to 1 teaspoon Add 1/2 cup grated Parmesan cheese

We hope you enjoy this recipe!

This page is built for your convenience in the kitchen.

If you want helpful tools, tips and recipes from our community of real cooks, please consider signing up.

Oh... And one more thing... We also have some pretty wild forums.