Ingredients
- Campbell's Real Soup Base Chinese or salt-reduced chicken stock (4 cups/1 L)
- 250 grams frozen dim sims (mini)
- 200 grams fresh egg noodles
- 1 carrot, cut into matchsticks
- 200 grams snow peas (cut into matchsticks)
- 1 red chilli (long chilli, optional, thinly sliced)
How to Make
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Step 1: Place soup base or stock in a large saucepan over high heat and bring to the boil and then reduce heat to medium and add the dim sims and cook for 5 minutes or until cooked through.
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Step 2: Add the noodles, carrot and snow peas and cook for 1 to 2 minutes or until heated through.
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Step 3: Ladle soup among serving bowls and sprinkle with chilli if using.
We hope you enjoy this recipe!
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