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Sweet & Sour Irish Cabbage

Here's how you make Sweet & Sour Irish Cabbage
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  • Servings: 3
  • Prep: 10m
  • Cook: 25m
  • The following recipe serves 3 people.

Ingredients

The ingredients are:
  • 2 tablespoons oil (vegetable oil)
  • 2 tablespoons white vinegar
  • 1/4 cup granulated sugar
  • 1 teaspoon caraway seed
  • 1/4 cup water
  • 4 cups shredded cabbage (about half a medium head green cabbage)
We recommend you get your ingredients ready before you start cooking. Once you're ready, here are the steps to making this delicious recipe

How to Make

  • Step 1: In a large skillet over medium heat, heat all ingredients except cabbage 2 minutes, stirring constantly.

  • Step 2: Add cabbage and stir to coat. Reduce heat to low, cover, and simmer 20 minutes.


We hope you enjoy this recipe!

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