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Bourbon Balls

Here's how you make Bourbon Balls
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  • Servings: 60
  • Prep: 20m
  • Cook: 0m
    • The following recipe serves 60 people.

Ingredients

The ingredients are:
  • 1 package (12 ounce) vanilla wafers (finely crushed)
  • 1 cup chopped pecans (toasted before chopping)
  • 3/4 cup powdered sugar
  • 2 tablespoons unsweetened cocoa powder
  • 1/2 cup bourbon
  • 2 1/2 tablespoons light corn syrup
  • Powdered sugar
We recommend you get your ingredients ready before you start cooking. Once you're ready, here are the steps to making this delicious recipe

How to Make

  • Step 1: Stir together first 4 ingredients in a large bowl until well blended.

  • Step 2: Stir together bourbon and corn syrup until well blended. Stir together bourbon mixture and wafer mixture.

  • Step 3: Shape into 1-inch balls. Roll in powdered sugar. Cover and chill up to 2 weeks.

We hope you enjoy this recipe!

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