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Johnny Mayette Casserole

Here's how you make Johnny Mayette Casserole
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  • Servings: 6
  • Prep: 9m
  • Cook: 90m
    • The following recipe serves 6 people.

Ingredients

The ingredients are:
  • 1 pound ground beef
  • 1/4 pound ground pork
  • 2 cups chopped yellow onions
  • 2 tablespoons shortening (optional)
  • 1/4 pound Velveeta cheese (cubed, recipe says sharp processed cheese, use extra for more cheesiness)
  • 1 package (16 ounce) egg noodles (extra-wide egg noodles)
  • 2 cups chopped tomatoes (canned)
  • 2 tablespoons granulated sugar (to taste)
  • Salt, pepper
  • Pepper, pepper
We recommend you get your ingredients ready before you start cooking. Once you're ready, here are the steps to making this delicious recipe

How to Make

  • Step 1: Cook egg noodle al dente per package directions, drain.

  • Step 2: Saute meat, with or without shortening.

  • Step 3: Mix all the ingredients together, put into casserole baking dish.

  • Step 4: Cover with foil and bake 350 degrees for 30 minutes until hot and bubbly.

We hope you enjoy this recipe!

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