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Marshmallow 7 Minute Frosting

Here's how you make Marshmallow 7 Minute Frosting
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  • Servings: 10
  • Prep: 5m
  • Cook: 2m
    • The following recipe serves 10 people.

Ingredients

The ingredients are:
  • 14 tablespoons granulated sugar (equals about 1 C, minus 2 T)
  • 1 egg white
  • Salt, pinch of
  • 1/4 teaspoon cream of tartar
  • 1 tablespoons white corn syrup
  • 2 tablespoons water (cold)
  • 6 large (42 grams) marshmallows (chopped)
We recommend you get your ingredients ready before you start cooking. Once you're ready, here are the steps to making this delicious recipe

How to Make

  • Step 1: Beat all but marshmallows together for 7 minutes. At end mix in marshmallow pieces.

Tips & Variations

Don't forget the following tips and variations.
  • Double boiler

We hope you enjoy this recipe!

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